Which knife why, why and why?
Asian chef's knives are among the best of their kind because they have a very long tradition
If you are looking for the best Asian knife, you are spoiled for choice because the range is very large. Before buying, you should not only deal with the properties of the knives, but also know the different types of knives in order to be able to make a good purchase decision. We will give you a brief introduction:
Proper knife care
In Japan, the craft of knife making has been practiced for over 1,000 years and the blacksmith's art of the masters is considered unique. Particularly high-quality and elegant pieces are created here for the German and European markets, but they also require special attention and care. We'll show you how:
